Unknown
Cook
Posted on Jul 12
Miku Restaurant Vancouver Ltd.
Vancouver, BC
Personal Suitability Team player
Work Conditions and Physical Capabilities Fast-paced environment
Work Setting Restaurant
Cook Categories Cook (general)
Specific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods
Experience 2 years to less than 3 years
Education Secondary (high) school graduation certificate
Languages English
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