Financial benefits Gratuities

Ability to Supervise 5-10 people

Work Conditions and Physical Capabilities Fast-paced environment; Repetitive tasks

Specific Skills

Address customers' complaints or concerns; Recruit, train and supervise staff; Ensure health and safety regulations are followed; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operations

Financial benefits Gratuities

Experience 1 year to less than 2 years

Education College/CEGEPor equivalent experience

Languages English