Screening questions

Are you currently legally able to work in Canada?; Are you willing to relocate for this position?; Do you have previous experience in this field of employment?; Are you available for shift or on-call work?; Are you available for the advertised start date?

Other benefits

Free parking available; Learning/training paid by employer

Personal Suitability

Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus

Ability to Supervise 5-10 people

Work Conditions and Physical Capabilities

Combination of sitting, standing, walking; Bending, crouching, kneeling; Tight deadlines

Work Site Environment Wet/damp

Own Tools/Equipment Safety equipment/gear

Security and Safety Criminal record check

Workers Supervised

Kitchen and food service helpers; Food service counter attendants and food preparers

Work Setting Restaurant; Fast food outlet or concession

Additional Skills

Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates; Establish methods to meet work schedules; Hire food service staff

Specific Skills

Supervise and check assembly of trays; Supervise and check delivery of food trolleys; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control; Must have knowledge of the establishment's culinary genres

Other benefits

Free parking available, Learning/training paid by employer

Experience 3 years to less than 5 years

Credentials (certificates, licences, memberships, courses, etc.) ProServe program

Education

Secondary (high) school graduation certificateor equivalent experience

Languages English