Screening questions

What is your current field of study?; Are you available for shift or on-call work?

Other benefits

Learning/training paid by employer; Paid time off (volunteering or personal days); Parking available

Financial benefits Bonus; Gratuities

Health benefits Health care plan

Personal Suitability

Effective interpersonal skills; Team player; Excellent oral communication; Organized

Work Location Information Urban area

Ability to Supervise 3-4 people

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Physically demanding; Tight deadlines

Transportation/Travel Information Own transportation; Willing to travel

Security and Safety Criminal record check

Additional Skills

Cost products and services; Organize and maintain inventory

Business Equipment and Computer Applications

Spreadsheet; MS Word; Point of sale system; MS Office; MS Outlook

Budgetary Responsibility $100,001 - $500,000

Specific Skills

Recruit, train and supervise staff; Participate in marketing plans and implementation; Negotiate with clients for catering or use of facilities; Ensure health and safety regulations are followed; Provide customer service; Negotiate arrangements with suppliers for food and other supplies

Financial benefits Bonus, Gratuities

Other benefits

Learning/training paid by employer, Paid time off (volunteering or personal days), Parking available

Health benefits Health care plan

Experience 1 year to less than 2 years

Education Secondary (high) school graduation certificate

Languages English