Full-Time
Cook
Posted on Jun 28
Sushi Royal House
2893 Grandview HwyVancouver, BCV5M 2E1
Personal Suitability Team player
Work Location Information Urban area
Work Conditions and Physical Capabilities Fast-paced environment; Repetitive tasks
Transportation/Travel Information Public transportation is available
Work Setting Restaurant
Cuisine Specialties Sushi preparation techniques
Specific Skills
Order supplies and equipment; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Experience 1 year to less than 2 years
Education Secondary (high) school graduation certificate
Languages English
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