Full-Time
Cook
Posted on Jun 24
2123675 Alberta Ltd
Edmonton, AB
Personal Suitability
Flexibility; Team player; Dependability; Organized
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periods
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Specific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Recruit and hire staff; Organize and manage buffets and banquets; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Prepare and cook special meals for patients as instructed by dietitian or chef; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Experience 1 to less than 7 months
Education Secondary (high) school graduation certificate
Languages English
Interview for this position