Full-Time
Restaurant Manager
Posted on Jun 03
Namaste India
10354 82 Avenue NWEdmonton, ABT6E 1Z8
Work Conditions and Physical Capabilities Fast-paced environment; Repetitive tasks
Specific Skills
Address customers' complaints or concerns; Recruit, train and supervise staff; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Set staff work schedules and monitor staff performance; Determine type of services to be offered and implement operational procedures; Plan, organize, direct, control and evaluate daily operations
Experience 1 year to less than 2 years
Education College/CEGEP
Languages English
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