Full-Time
Cook
Posted on Jun 02
Lift Bar Grill View
333 Menchions MewsVancouver, BCV6G 3H5
Specific Skills
Supervise kitchen staff and helpers; Manage kitchen operations; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Experience 1 to less than 7 months
Education Secondary (high) school graduation certificate
Languages English
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