Personal Suitability

Team player; Excellent oral communication; Client focus

Ability to Supervise 3-4 people

Work Conditions and Physical Capabilities

Physically demanding; Combination of sitting, standing, walking

Workers Supervised

Food service counter attendants and food preparers; Food and beverage servers

Work Setting Food service establishment

Additional Skills

Address customers' complaints or concerns; Hire food service staff

Specific Skills

Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Supervise and check delivery of food trolleys; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control

Experience 1 year to less than 2 years

Education College/CEGEP

Languages English