Full-Time
Restaurant Manager
Posted on May 03
Sula Indian Restaurant Main Street
4172 Main StreetVancouver, BCV5V 3P7
Financial benefits Gratuities
Additional Skills
Enforce provincial/territorial liquor legislation and regulations; Cost products and services; Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventory
Specific Skills
Address customers' complaints or concerns; Recruit, train and supervise staff; Participate in marketing plans and implementation; Negotiate with clients for catering or use of facilities; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Develop, implement and analyze budgets; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Determine type of services to be offered and implement operational procedures; Plan, organize, direct, control and evaluate daily operations
Financial benefits Gratuities
Experience 2 years to less than 3 years
Education
Secondary (high) school graduation certificateor equivalent experience
Languages English
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